A variety of tastes
Fruity Floc – A Delicious Summer Drink
500ml Floc de Gascogne Rose
1L – 1.5L Lemonade
Put all ingredients into a jug and serve chilled.
Perfect for BBQs and Parties, a refreshing Summer Alcoholic Fruit punch to rival the leading brand.
- 25ml Gin
- 30ml Floc de Gascogne Blanc
- 15ml Elderflower cordial or liqueur
Squeeze of fresh orange juice (5-7.5ml)
Apple Ginger Floc Cocktail
For 2 glasses
4 cl White Floc of Gascony
4 cl of pure apple juice
1 teaspoon of apple jelly
1 cinnamon stick
1 teaspoon of lime zest
1cc grated fresh ginger About 15 cl of Ginger Ale (Canada Dry)
In the glass of a shaker pour the floc, apple jelly and apple juice.
With a spatula, mix these 3 ingredients so that the apple jelly is diluted, then add the zest of lime, grated ginger, cinnamon stick, some ice cubes and shaker energetically.
Filter and pour into a mixing glass. Complete with Canada Dry and serve immediately.
To prepare a glass of this cocktail, you will need:
4 Cl White Floc de Gascogne
2 Cl Armagnac VSOP
1 Orange Peel
Put the Floc de Gascogne and Armagnac in the glass, add the sparkling wine. Finish with an orange peel.
Enjoy over a barbecue with your friends or family.
Floc de Gascogne and sparkling wine must be very fresh. This cocktail is served immediately when mixed
4 cl White Floc of Gascony
1.5 cl of gin 1 leaf of basil
1.5 cl of white grape juice
1.5 cl of lemon juice 4 or 5 ice cubes
This recipe won the 2012 edition of the cocktail contest organized by Floc de Gascogne
Glass: Martini glass
Decoration: 1 small leaf of basil
Pour the Floc de Gascogne blanc, Gin, basil leaf, white grape juice and fresh lemon juice into the base of your shaker. Add the ice cubes. Adjust the top of your shaker and shake vigorously for 8 to 10 seconds. Filter and pour over the martini glass using an ice cube strainer. Place a small leaf of basil in the glass. Your Floc Beauty is ready to be savored.
The Floc Beauty invites you to rediscover the Floc de Gascogne, a sweet and sensual aperitif through a bright yellow cocktail. With the aromatic power of this spirit from the French terroir, gin adds strength while remaining in the floral bouquet, the white grape juice accentuates the origins of this liqueur wine, all highlighted by a dash of acidity and aromas unveiled by the basil leaf. A light and floral blend with feminine aromas, a glamorous cocktail in the air.
Tip: If you do not have basil leaves you can replace this ingredient with basil syrup, 0.5 cl will suffice to make your cocktail.
A warming & comforting drink
on a cold winter night
1 x Bottle Floc de Gascogne Rose
1 x mulled wine spice bag
100 – 150 ml of Rochester Dark Ginger non-alcoholic
1 x cinnamon stick
Slice of fresh orange halved or quartered
Honey to sweeten (if preferred)
Put all ingredients into a saucepan and heat until just below boiling point.
Serve in a heatproof glass mug with hot sausage rolls and mince pies.
Tried & Tested
Click on the links below to download some of our favourite tried and tested Floc de Gascogne mixed drinks.